Our wine portfolio. John’s children.
Classic red burgundy? Plenty.
Something from the 1980s? How about four?
Something adventurous? We have aged Beaujolais, Rhône blends by way of California, late harvest Torrontes, sparkling reds, and single-varietal French wines made only from “blending” grapes. Just to start. All criminally underappreciated. All delightful.
Take a peek!
Uppercrust loves cheese. Without much effort or convincing, it has weaseled its way into much of our savory menu. We also have a beautiful display devoted to cheese in our wine room. Our counter servers, Tirsit and Savanna, curate a rotating list of cheeses for it, and we temper a number to demonstrate their true awesomeness during our wine and cheese tastings every Saturday from 1-4 PM.
Uppercrust offers a cornucopia of delights to accompany our baked goods. Service pieces, excellent chocolates and imported goods, greeting cards and adorable Jellycat animals, to name a few… Perfect curiosities for your home and gift baskets for friends and loved ones.
The highlight of our Amy’s day is composing (incredible) gift baskets for your special occasions and causes. Anything in the store can be included, and she wraps and presents everything professionally and, well, just fetching-ly. As soon as you give or receive one of Amy’s baskets, you’ll see.